Sains Malaysiana 41(7)(2012):
855–861
Feeding Ecology and Food Preferences of Carcinoscorpius rotundicauda
Collected from the Pahang Nesting Grounds
(Ekologi Pemakanan dan Pemilihan Makanan Carcinoscorpius rotundicauda dari
Kawasan Tapak Penetasan Negeri Pahang)
B. Akbar John, B. Y. Kamaruzzaman, K. C. A. Jalal
Institute of Oceanography and
Maritime Studies, International Islamic University Malaysia,
Jalan Sultan Ahmad Shah, Bandar Indera Mahkota, 25200 Kuantan, Pahang, Malaysia
K. Zaleha
Institute of Tropical
Aquaculture, University Malaysia Terengganu
21030 Kuala Terengganu, Terengganu,
Malaysia
Received: 18 August 2011 / Accepted:
21 February 2012
ABSTRACT
The first time report on the feeding
ecology and food preference of mangrove horseshoe crab Carcinoscorpius rotundicauda (Latreille 1802) at their nesting grounds along
the Pahang coast is given. Monthly sampling was carried out between March 2010
and February 2011 covering both monsoonal (March to October) and non-monsoonal
(November to February) seasons. Major macrobenthic gut contents (bivalves, gastropods, crustaceans, polychaetes and miscellaneous food items including plant materials) were identified using
microscopic examination. An electivity index (E1) was
calculated for the frequent food items observed in the gut region of C. rotundicauda during monsoon and non-monsoon seasons. The EI was negative for crustaceans and positive for all the other food
items including bivalves, gastropods, polychaetes and
miscellaneous food items (which include insects, amphipods, Isopods, larval and
juvenile stages of fishes, foraminifera and other Annelid worms). It is
interesting to note that C. rotundicauda prefered less number of bivalves than polychaetes during non monsoon seasons but it was the
reverse during monsoonal period. Male crabs intensely preyed on gastropods and
female prefers polychaete worms during the peak
mating/nesting season (June - August 2010). Seasonal variations in food
composition showed that mollusks formed the main item especially gastropods.
Unidentified organic matters in the gut content analysis of C. rotundicauda showed high preference towards plant
materials. Gastro Somatic Index (GaSI) analysis
showed that the feeding intensity of male crabs was higher during non-monsoon
period while it was higher during monsoonal period in female crabs. In
conclusion, the feeding ecology of mangrove horseshoe crabs were more similar to its closer and distant conspecifics. However, it was postulated
that the higher preference of polychaete worms by the
female C. rotundicauda during the peak mating
season indicated its role in regulating the nesting behaviour.
Keywords: Carcinoscorpius rotundicauda; electivity index; gastro somatic index;
horseshoe crab nesting
ABSTRAK
Laporan pertama mengenai ekologi pemakanan dan makanan utama ketam ladam bakau Carcinoscorpius rotundicauda (Latreille 1802) di tempat bertelur di sepanjang pantai Pahang telah diberikan. Persampelan bulanan telah dijalankan antara Mac 2010 dan Februari 2011 yang meliputi kedua-dua musim monsun (Mac hingga Oktober) dan bukan monsun (November hingga Februari). Kandungan usus makrobentik yang utama (bivalvia,
gastropod, krustasia, polichaetes dan bahan makanan yang pelbagai termasuk bahan tumbuhan) telah dikenal pasti dengan menggunakan pemeriksaan mikroskopik. Indeks elektiviti (EI) telah dikira untuk bahan makanan yang kerap diperhatikan di bahagian usus C. rotundicauda semasa musim monsun dan bukan monsun. Keputusan memberikan EI yang negatif untuk krustasia dan positif untuk semua bahan makanan lain termasuk bivalvia, gastropod, polichaetes dan bahan makanan yang pelbagai (termasuk serangga, amfipods, Isopod, larva dan peringkat juvenil ikan, foraminifera dan cacing Annelid yang lain). Adalah menarik untuk diperhatikan bahawa C.rotundicauda lebih cenderung kepada bilangan bivalvia yang lebih sedikit daripada polichaetes semasa musim bukan monsun tetapi adalah sebaliknya ketika tempoh monsun. Ketam jantan giat menjadi pemangsa gastropod manakala ketam betina cenderung pada cacing polichaete semasa puncak musim mengawan/bersarang (Jun
– Ogos 2010). Variasi yang bermusim dalam komposisi makanan menunjukkan bahawa moluska membentuk bahan utama terutamanya gastropod. Bahan organik yang tidak dikenali dalam analisis kandungan usus C. rotundicauda menunjukkan keutamaan yang tinggi terhadap bahan tumbuh-tumbuhan. Analisis Indeks Gastro Somatik (GaS) menunjukkan bahawa keamatan pemakanan ketam jantan adalah lebih tinggi semasa tempoh bukan monsun manakala bagi musim monsun, ketam betina adalah lebih tinggi. Kesimpulannya, ekologi pemakanan ketam ladam bakau adalah lebih serupa dengan konspisifikasi yang dekat dan jauh spesis tersebut. Walau bagaimanapun, adalah didalilkan bahawa keutamaan yang lebih tinggi terhadap cacing polichaete oleh C. rotundicauda betina semasa puncak musim mengawan menunjukkan peranannya dalam mengawal kelakuan bersarang spesis ini.
Kata kunci: Carcinoscorpius rotundicauda; indeks elektiviti; indeks gastro somatik; ketam ladam bakau
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*Corresponding author; email: kama@iium.edu.my
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