Sains Malaysiana 43(12)(2014): 1889–1893
Effects of Salvadora persicaExtract on the Bacterial Population in
Single-species Biofilm
(Kesan Ekstrak Salvadora persica terhadap Populasi Bakteria dalam Biofilem Spesies-tunggal)
NORDIN FATIN-MAJDINA1, HAJI ABD RAHIM ZUBAIDAH1*,
ABD RAZAK MONICA@MUNIRAH2 & MOHD BAKRI MARINA1
1Department
of Oral Biology, Faculty of Dentistry, University of Malaya
Lembah Pantai, 50603 Kuala
Lumpur, Malaysia
2Jabatan Al-Quran dan Hadith, Akademi Pengajian Islam, University of Malaya
Lembah Pantai, 50603 Kuala Lumpur, Malaysia
Received: 30 June 2013/Accepted: 25 April 2014
ABSTRACT
The effect of S. persica extract on the population of bacteria in
single-species biofilm was investigated. An artificial mouth (NAM) system was used for
the development of biofilm. In one experiment, aqueous extract of S. persica at sub-MIC concentration (5 mg/mL) was first pumped
into the NAM system to treat the experimental pellicle on glass beads before
inoculating it with the bacteria (Strep. mitis,
Strep. mutans and Strep. sanguinis).
This would resemble using the aqueous extract of S. persica before meals. In another experiment, the aqueous extract of S. persica was pumped into the NAM system after the
bacterial inoculation and this would resemble using it after meals. In both
experiments, 24 h biofilms were allowed to form. The bacterial population of
the biofilms was determined and expressed as colony forming unit per mL (cfu mL-1). For negative control, sterilized
distilled water was used whereas for positive control, commercial Listerine. It
was found that the population of Strep. mitis, Strep. mutans and Strep. sanguinis in
the respective biofilms for both experiments involving treatment with S. persica extract or Listerine was significantly reduced
by more than 70% (p<0.05) when compared with the negative control.
Comparing the effect of S. persica with
Listerine on the bacterial population of the biofilms when used either before
or after meal showed that S. persica is
slightly less effective towards S. sanguinis before
meal and towards S. mutans after meal (p<0.05).
This study suggests that the efficiency of the antibacterial effect of S. persica is species-related and by its way of usage.
Keywords: Bacterial population; oral biofilm; single-species
biofilm; S. persica
ABSTRAK
Kesan ekstrakS. persica terhadap populasi bakteria dalam biofilem spesis-tunggal dikaji. Model mulut tiruan (NAM) digunakan dalam proses perkembangan biofilem ini. Dalam kajian pertama, ekstrak akueusS. persica pada kepekatan separuh MIC (5 mg/mL) dipam masuk ke dalam sistem NAM bagi merawat pelikel eksperimen yang terbentuk pada manik kaca sebelum diinokulasi dengan bakteria terpilih (Strep. mitis,
Strep. mutans dan Strep. sanguinis). Langkah ini menyerupai penggunaan ekstrak akueusS. persica sebelum makan. Dalam kajian kedua, ekstrak akueusS. persica dipam masuk ke dalam sistem NAM selepas inokulasi bakteria terpilih dan langkah ini menyerupai penggunaan ekstrak selepas makan. Pembentukan biofilem dalam kedua-dua kajian dibiarkan selama 24 jam. Populasi bakteria yang terbentuk pada biofilem dikenal pasti dan dibentangkan dalam unit koloni per mL (cfu mL-1). Air suling steril digunakan sebagai kawalan negatif dan Listerine komersial sebagai kawalan positif. Keputusan bagi kedua-dua kajian menunjukkan Strep. mitis, Strep. mutans dan Strep. sanguinis dalam biofilem masing-masing melibatkan rawatan dengan ekstrakS.persica atau Listerine dibandingkan dengan kawalan negatif berupaya mengurangkan perlekatan bakteria secara signifikan sehingga lebih daripada 70% (p<0.05). Perbandingan kesanS. persica dengan Listerine terhadap populasi bakteria dalam biofilem yang digunakan sebelum dan selepas makan menunjukkan sedikit perbezaan keberkesananS. persica terhadap Strep. sanguinis sebelum makan danStrep. mutans selepas makan (p<0.05). Kajian ini menunjukkan keberkesanan kesan antibakteriaS. persica adalah berkait dengan spesies dan cara penggunaannya.
Kata kunci: Biofilem mulut; biofilem spesies-tunggal; populasi bakteria; S. persica
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*Corresponding author; email: zubaidar@um.edu.my
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