Sains Malaysiana 51(10)(2022): 3237-3250

http://doi.org/10.17576/jsm-2022-5110-10

 

Phytochemical Evaluation and Cytotoxic Activities of Stem Bark and Leaf Extracts of Mesua assamica  

(Penilaian Fitokimia dan Aktiviti Sitotoksik Ekstrak Kulit Batang dan DaunMesua assamica)

 

HAZLINA AHMAD HASSALI1,*, CHAN GOMATHI2, WAN HAMIRUL WAN BAHRIN1, ZAINAH ADAM1, DARYL JESUS ARAPOC1, ROSNIZA RAZALI1, AZFAR HANIF ABD AZIZ1 & KHALIJAH AWANG2

 

1Medical Technology Division, Malaysian Nuclear Agency, 43000 Kajang, Selangor Darul Ehsan, Malaysia

2Department of Chemistry, Faculty of Science, Universiti Malaya, 59100 Kuala Lumpur, Federal Territory, Malaysia

 

Received: 19 February 2022/Accepted: 23 May 2022

 

Abstract

Natural products and their derivatives have historically been invaluable as a source of therapeutic agents. The Mesua (Calophyllaceae) has been known to produce various new chemical compounds of medicinal values. Some Mesua species have yielded new potential anticancer agents that are important to the pharmaceutical industry. In this research, phytochemical constituents, antioxidant and cytotoxic activities of different solvent extracts of Mesua assamica stem bark and leaves were evaluated. The stem bark and leaves of M. assamica were successively extracted in hexane, ethyl acetate and methanol. Qualitative phytochemical analysis showed that most of the M. assamica extracts consist of important phytochemicals, namely, anthraquinones, terpenoids, flavonoids, saponins, tannins, phlobatannins, alkaloids, cardiac glycosides, glycosides, decreasing sugars, steroids, lipids, phenols, coumarins, carbohydrates, proteins, and betacyanin indicating its potential for medicinal use. Quantitative determination of total phenolics, total flavonoids, and in vitro antioxidant activities through DPPH assay of M. assamica extracts have been achieved by utilizing colorimetric methods. In vitro cytotoxic evaluation through MTT assay induction against human breast MCF-7 cancer cell lines exhibited that hexane extracts were found to have IC50 value below 30 μg/mL and conferred effectiveness in inducing cell death MCF-7. The diversity of phytochemicals present suggests that the stem bark and leaves of M. assamica could serve as a supply of potentially valuable medications. Exploiting the plant's pharmacological qualities will necessitate more study on the isolation, purification, and identification of bioactive components.

 

Keywords: Antioxidant; cytotoxic; Mesua assamica; MTT assay; phytochemicals

 

Abstrak

Produk semula jadi dan bahan terbitannya telah dikenal pasti sebagai sumber agen terapi yang tidak ternilai. Spesies Mesua (Calophyllaceae) diketahui dapat menghasilkan pelbagai sebatian kimia baharu yang mempunyai nilai perubatan. Terdapat spesis Mesua yang berpotensi sebagai agen antikanser dan penting dalam industri farmaseutikal. Dalam kajian ini, unsur fitokimia, antioksidan dan sitotoksik dalam ekstrak Penaga Bayan (Mesua assamica) dan daunnya dinilai. Kayu dan daun M. assamica diekstrak secara berturutan dalam pelarut heksana, etil asetat dan metanol. Analisis fitokimia secara kualitatif mendedahkan bahawa sebahagian besar ekstrak M. assamica terdiri daripada fitokimia penting, iaitu antrakuinon, terpenoid, flavonoid, saponin, tanin, phlobatannin, alkaloid, glikosida jantung, glikosida, menurunkan paras gula, steroid, lipid, fenol, kumarin, karbohidrat, protein, dan betasianin berpotensi sebagai kegunaan dalam perubatan. Penentuan jumlah fenol, jumlah flavonoid dan aktiviti antioksidan in vitro melalui ujian DPPH bagi ekstrak M. assamica secara kuantitatif telah tercapai dengan kaedah kolorimetrik. Penilaian sitotoksik in vitro melalui induksi ujian MTT terhadap saluran sel kanser MCF-7 payudara manusia menunjukkan bahawa ekstrak heksana didapati mempunyai nilai IC50 di bawah 30 μg/mL dan memberikan keberkesanan dalam mendorong kematian sel MCF-7. Kepelbagaian fitokimia yang hadir menunjukkan bahawa kayu dan daun M. assamica boleh berfungsi sebagai bekalan ubat-ubatan yang berpotensi dan berharga. Kepelbagaian fitokimia yang ada menunjukkan bahawa kayu dan daun M. assamica mampu berfungsi sebagai sumber perubatan yang berpotensi. Mengeksploitasi kualiti farmakologi tumbuhan akan memerlukan lebih banyak kajian tentang pengasingan, penulenan dan pengenalpastian komponen bioaktif.

 

Kata kunci: Antioksidan; fitokimia; Mesua assamica; sitotoksik; ujian MTT

 

REFERENCES

Adhikari, P., Bhatia, H., Khatri, D.B., Srivastava, G., Uhl, D., Mehrotra, R.C. & Paudayal, K.N. 2022. Plant fossils from the middle Siwalik of eastern Nepal and their climatic and phytogeographic significance. Palaeobiodiversity and Palaeoenvironments https://doi.org/10.1007/s12549-022-00523-5

Akinmoladun, A.C., Ibukun, E.O., Afor, E., Obuotor, E.M. & Farombi, E.O. 2007. Phytochemical constituent and antioxidant activity ofextract from the leaves of Ocimum gratissimum. Scientific Research and Essay 2(5): 163-166.

Ayoola, G.A., Coker, H.A., Adesegun, S.A., Adepoju-Bello, A.A., Obaweya, K., Ezennia, E.C. & Atangbayila, T.O. 2008. Phytochemical screening and antioxidant activities of some selected medicinal plants used for malaria therapy in Southwestern Nigeria. Tropical Journal of Pharmaceutical Research 7: 1019-1024.

Basma, A.A., Zakaria, Z., Latha, L.Y. & Sasidharan, S. 2011. Antioxidant activity & phytochemical screening of the methanol extracts of Euphorbis hirta L. Asia Pacific  Journal of Tropical Medicine 4(5): 386-390.

Baruah, P.S., Borthakur, S.K. & Tanti, B. 2021. Notes on lectotypification of the Assam Ironwood Mesua assamica (King & Prain) Kosterm. (Calophyllaceae). Journal of Threatened Taxa 13(8): 19181-19184.

Biju, J., Sulaiman, C.T., Satheesh, G. & Reddy, V.R.K. 2014. Total phenolics an flavonoids in selected medicinal plants from Kerala. International Journal of Pharmaceutical Sciences 6: 406-408.

Brand-Williams, W., Cuvelier, M.E. & Berset, C. 1995. Use of a free radical method to evaluate antioxidant activity. Lebensm Wiss Technol. 28(1): 25-30.

Chang, Y.P., Mazurah, M.P. & Nik, M.M. 2008. Plant Health and Man-Past, Present and Future. Selangor: Forest Research Institute. p. 342.

De, S., Dey, Y.N. & Ghosh, A.K. 2010. Phytochemical investigation and chromatographic evaluation of the different extracts of tubers of Amorphaphallus paeonifoleus (Araceae). International Journal on Pharmaceutical and Biomedical Research 5: 150-157.

Dutta, M.P., Singh, M.K. & Borah, D. 2020. Piscicidal plants of Northeast India and its future prospect in aquaculture-A comprehensive review. Indian Journal of Natural Products and Resources (IJNPR)[Formerly Natural Product Radiance (NPR)] 10(3): 165-174.

Edeoga, H.O., Okwu, D.E. & Mbaebie, B.O. 2005. Phytochemical contituents of some Nigerian medical plants. African Journal of Biotechnology 4(7): 685-688.

Ee, G.C.L., Teh, S.S., Kwong, H.C., Mah, S.H., Lim, Y.M. & Rahmani, M. 2012. A new benzophenone from Mesua congestiflora, an inhibitor against human B lymphocyte cancer cell line. Phytochemistry Letters 5(3): 545-548.

Ghasemzadeh, A., Jaafar, H.Z., Ashkani, S., Rahmat, A., Juraimi, A.S., Puteh, A. & MudaMohamed, M.T. 2016. Variation in secondary metabolite production as well as antioxidant and antibacterial activities of Zingiber zerumbet (L.) at different stages of growth. BMC Complementary and Alternative Medicine 16(1): 104.

Gogoi, B. 2017. Anti-cancerous potentiality of coumarins of Mesua assamica (King &Prain) Kosterm–An endemic plant of assam. International Journal of Pharmacognosy and Phytochemical Research 9(7): 939-942.

Harbone, J.B. 1998. Phytochemical Methods: A Guide to Modern Techniques of Plant Analysis. UK: Chapman & Hall. pp. 2-3.

Handore, A., Khandelwal, S. & Bholay, A. 2018. V. vinefera: A promising source of resveratrol for nutraceutical applications. National Conference on Innovations in Food, Environment and Healthcare (NCIFEH-2018), September 28-29, p. 7. Research Journal of Life Sciences, Bioinformatics, Pharmaceutical and Chemical Sciences. DOI 10.26479/2018.0406.40

Ibrahim, J. 2004. Medicinal Plant Research in Malaysia: Scientific Interests and Advances. Jurnal Sains Kesihatan Malaysia 2(2): 27-46.

Kostova, I. 2005. Synthetic and natural coumarins as cytotoxic agents. Current Medicinal Chemistry - Anti-Cancer Agents 5(1): 29-46.

Kumar, P.P., Kumaravel, S. & Lalitha, C. 2010. Screening of antioxidantactivity, total phenolics and GC–MS study of Vitex negundo. African Journal of Biochemistry Research 4: 191-195. 

Michalak, A. 2006. Phenolic compounds and their antioxidant activityin plants growing under heavy metal stress. Polish Journal of Environmental Studies 15: 523-530.

Phukan, H., Bora, C.R. & Mitra, P.K. 2017. Phytochemical screening and gc-ms analysis of methanolic leaf extract of an endemic plant Kayea assamica. Journal of Pharmacy and Biological Sciences 12(5): 7-16.

Peteros, N.P. & Uy, M.M. 2010. Antioxidant and cytotoxic activities and phytochemicalscreening of four Philippine medicinal plants. Journal of Medicinal Plants Research 4(5): 407-414.

Satheesh, K.B., Sharmila, K.P., Suchetha, K.N. & Vadisha, B.S. 2013. Acute and subacute toxicity study of the ethanol extracts of Punica granatum(linn). Whole fruit and seeds and synthetic allergic acid in swiss albino mice. Asian Journal of Pharmaceutical and Clinical Research 6(4): 192-198.

Shekhar, T.C. & Goyal Anju, G. 2014. Antioxidant activity by DPPH radical scavenging method of Ageratum conyzoideslinn. leaves. American Journal of Ethnomedicine 1(4): 244-249.

Tiwari, P., Kumar, B., Kaur, M., Kaur, G. & Kaur, H. 2011. Phytochemical screening and extraction: A review. Internationale Pharmaceutica Sciencia 1(1): 98-106.

Vijayarathna, S. & Sasidharan, S. 2012. Cytotoxicity of methanol extracts of Elaeis guineensis on MCF-7 and vero cell lines. Asia Pacific Journal of Tropical Medicine 2(10): 826-829.

Wiratchanee, M., Vithoon, V., Wanna, C., Arunporn, I. & Kesara, N.B. 2010. Cytotoxic activity of Thai medicinal plants against human cholangiocarcinoma, laryngeal and hepatocarcinoma cells in vitro. BMC Complementary and Alternative Medicine 10(55): 1-8.

Yang, B., Yang, H., Li, J., Li, Z. & Jiang, Y. 2011. Amino acid composition, molecular weight distribution and antioxidant activity of protein hydrolysates of soy sauce lees. Food Chemistry 124(2): 551-555.

 

*Corresponding author; email: hazlinaahmad@nuclearmalaysia.gov.my

 

 

 

 

 

previous